I recently came up with a fantastic new dessert recipe, the last thing you'd expect out of someone as gastronomically challenged as I...

First, buy a box of ice cream sandwiches. Sometimes it's fun to call them "sammitches" or "sangwiches". Remove a few of them from the box and be sure to discard the outer wrapping on each. Toss as many as will fit into...

...a blender. Next add...

Some Baileys Irish Cream. Now, you don't have to buy the Bailey's that comes with two glasses like in the picture, but fuck, if it's the same price as a bottle of Baileys without glasses, you might as well get the glasses. You can never have enough glasses. Unless, of course, you're really cramped for space. Then fuck the glasses. It's up to you.
Pour in the appropriate amount of Baileys depending on how drunk you care to be. Hit one of the buttons on the blender. I like "frappe" personally.
Once the consistency is thick, but not TOO thick, remove the lid (you did remember to put the lid on, right?) and either pour into tall glasses or drink directly from the blender vessel itself if you are impatient. Enjoy!